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PUNJABI CURRY

A versatile base that can be customized with your favorite vegetables to create a delicious and satisfying curry

Ingredients:

Onion, Tomato, Garlic, Ginger, Green Chillies, Coriander, Salt, Vegan Butter (Filtered Water, Cashews, Walnuts, Coconut Oil, Cold Pressed Walnut Oil, Olive Pulp Extract, Sea Salt, Calcium, Annatto, Non-Dairy Cultures), Chilli, Cumin, Asafoetida, Turmeric, Blended Spices.

Nutritional Info:

Calories: 617.39, Protein: 10.26g, Carbs: 29.45g, Fat: 50.95g, Sugar: 18.54g, Sodium: 1.71g.

Preparation Method:

Add 150ml of hot boiling water. Stir and Cover it with lid and wait for 3-4 mins. Stir well again and serve hot.

Why Choose PUNJABI CURRY?

  • 100% Plant-based ingredients
  • Rich in essential nutrients
  • Quick and easy to prepare
  • Authentic taste of Indian cuisine

Serving Suggestions

Enjoy PUNJABI CURRY with your choice of bread or rice. For a complete meal, pair it with a side of fresh salad or yogurt. Perfect for a quick lunch or a satisfying dinner!

Ready to Experience PUNJABI CURRY?